Honey Mustard Salmon Avocado Sandwich

PREP TIME: 10 MINUTES
SERVINGS: 4

About

This smoked salmon and avocado sandwich is a quick, no-cook option for lunch or a light meal. It comes together quickly and works well for lunch, a light dinner, or a packed meal. The ingredients can be adjusted easily to suit your taste or what you have on hand.

Ingredients

200 g smoked salmon
1 avocado, sliced
A few drops of lemon juice
½ cucumber, thinly sliced
Honey mustard mayo
8 slices of your favorite sandwich bread
Sprouts or micro greens, for garnish

Instructions

Toast the bread (optional)
Lightly toast the bread slices if you prefer extra structure and crunch.

Assemble the sandwiches
Spread a layer of the honey mustard mayo on one side of each slice of bread. Layer smoked salmon, followed by avocado slices and cucumber.

Add garnish and serve
Top with sprouts or microgreens, then finish with the remaining slices of bread. Cut into halves or quarters and serve immediately.

SOURCE: NINA’S FAMILY KITCHEN
POSTED ON JUNE 15, 2026

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